We have been using less & less dairy over the last few years. My middle 2 girls are lactose intolerant & although K isn't showing any signs of lactose intolerance, I know kids with Down syndrome tend to have a higher incidence of problems with dairy. I am also becoming more careful about processed foods & trying to use more raw milk. As an aside, don't you think it is interesting that my 2 middle 2 daughters who can't drink a glass of pasteurized milk without consequences are able to tolerate a large glass of raw milk with no problem? Anyways, back on topic now, it is difficult to find raw milk around here most of the time, so we need an alternative.
A while back, I found this simple looking recipe for almond milk. I've been meaning to try it, but am always so busy, that I kept putting it off. I even recommended it to a couple of other people, but just didn't get around to it myself. Finally, yesterday, I decided to try it. It was so simple and delicious! I should have tried it ages ago!
Mmmmmmmmm...............................
Thanks for the recipe Laura. I am going to give it a try.
ReplyDeleteI've been meaning to ask you on BabyCenter about making your own almond milk after you mentioned it on a post. We are dairy free and just discovered the love of plain/unsweetened almond milk.
ReplyDeleteYou're welcome!
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